DuPont launches new venture for prebiotic and probiotic R&D

Consumers today are paying more attention to their gut health. This trend has pushed food and beverage manufacturers to add probiotics and prebiotics to their existing formulas, and it has created demand for value adds thzinc supplement hebat improve cochelated zinc benefits for plantsnsumer microbiomes.###The trillions of bacteria and other microbes in the human body, known collectively as the microbiome, far outnumber other cells. It is thought that they have a significant impact on health, influencing ezinc supplement hairverything from obesity and digestive issues to food allergies and even cancer. Although scientists are still unsure about how most of them function, emergingzinc as traacs zinc bisglycinate chelate research has suggested a link between an individual’s unique microbiome and these conditions.###DuPont is emphasizing the importance of R&D developments targeted at the earliest stage of life: An infant acquires microbiota at birth from its mother during the transfer of microbes present in the birth canal, breast milk and skin. Then, around age two, the child develops a mature microbiome.###Other food manufacturers getting into microbiome R&D include Dannon, which announced last year it would fund educational grants and fellowships as part of a White House project. Unlocking the secrets of the microbiome also could fuel the growth of medical foods, in which Nestle and Hormel already play a role.###Manufacturers can use findings from microbiome research to engiis chelated zinc water solubleneer food products that specifically improve gut health and bacterial composition. This could be a potentially lucrative opportunity, particularly for food companies struggling against more nimble upstarts that are luring consumers with their healthier, more trendy fare.