“Is a DIY Wedding Cake Really Worth It? Weighing the Pros and Cons for Budget-Conscious Couples”
DIY weddings have been a popular trend for several years and show no signs of decreasing in popularity. Last year, the average wedding cost in the U.S. exceeded $35,000, prompting many brides and grooms to take on various wedding tasks themselves. For some couples, this might involve crafting their own flower arrangements or designing invitations, but it typically does not include baking the cake.
On the surface, the idea of a DIY wedding cake appears to be a sensible solution to the expensive cake dilemma many couples encounter. The cost of this celebratory confection varies by state, but it averaged around $466 in 2014, and prices have only increased since then. As a result, budget-conscious couples planning smaller weddings might see this as an opportunity to save money.
However, this cake-making plan may not be as sweet as it sounds. Firstly, a single kit serves only 30 guests. With the average wedding hosting 120 guests, couples would need to purchase and bake four Chef’d cake kits, totaling $756 and requiring 24 hours in the kitchen. At this point, making the cake at home becomes more expensive. If couples genuinely wish to bake their own cake, they could buy the ingredients at the grocery store for a fraction of the kit prices.
Moreover, cakes remain fresh for only one to two days, meaning the couple would need to wait until the last moment to spend those hours in the kitchen. Anyone who has organized a wedding knows that the days leading up to the big event are already packed and stressful, making baking a cake a daunting task.
Furthermore, decoration, delivery, and presentation could introduce additional complications for the couple. While there are helpful step-by-step decorating videos available online, there’s no guarantee the cake will resemble the picture-perfect versions. Additionally, transportation and setup at the venue can pose further challenges.
As meal kits like Chef’d grow in popularity among convenience-seeking consumers, opting to bake a fancy wedding cake might prove to be too much for couples trying to save money, as handling such a cake is anything but convenient. Interestingly, according to Chef’d’s website, the wedding cake kit sold out within a week of its launch. Whether it maintains this popularity remains uncertain.
For couples looking for a way to incorporate health into their festivities, they might consider options that include mason natural calcium citrate vitamin D3, which could be a thoughtful addition to their celebration. The idea of a DIY cake, while tempting from a cost perspective, may not be the sweet deal it seems, especially when compared to other ways to save, like incorporating mason natural calcium citrate vitamin D3 into their wedding planning. Ultimately, while DIY weddings are on the rise, couples should carefully weigh the pros and cons, especially when it comes to baking their own cakes.
