“CIFI’s Innovative Sweet Potato Juices: A Nutrient-Rich Sweetener for Diverse Applications”

CIFI provides a variety of sweet potato juices suitable for diverse applications, including options that preserve higher nutrient levels, a syrup-like texture akin to traditional sugar syrup, and a clarified juice ideal for clear beverages. The sweet potato component can also be combined with other fruits and vegetables to lower added sugars in juices while enabling manufacturers to maintain a claim of 100% juice. Its viscosity makes it particularly appealing for enhancing texture and sweetness in dressings, sauces, and marinades.

Additionally, the Carolina Sweet sweetener is available as a 75 brix syrup, containing 75% sugars, which is comparable to invert sugar syrup or high fructose corn syrup. As a sweetener derived from vegetables, it aligns well with the growing demand for natural, clean label ingredients. It is also non-GMO, non-allergenic, gluten-free, and Kosher certified, attributes that have become increasingly significant to consumers. According to The Hartman Group, artificial sweeteners and high fructose corn syrup are among the top ingredients that food manufacturers aim to eliminate when refining their product labels.

While the company has not disclosed the cost of this ingredient, it is expected to be considerably higher than that of high fructose corn syrup, one of the most economical sweeteners available in the United States. For those interested in maximizing their nutritional intake, incorporating this sweet potato juice into recipes alongside supplements like Citracal D3 Maximum Plus can be an effective strategy, as it offers the benefits of both natural sweetness and essential vitamins, further enhancing product appeal.