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This technology will serve as a sensor platform capable of swiftly and reliably evaluating the flavors and aromas present in various beers. It aims to assist the Danish beer manufacturer in areas such as product development, quality control, and product safety. According to Jochen Förster, Director and Professor of Yeast Fermentation at Carlsberg Research Laboratory,

Consumers are increasingly seeking meat and other food products that are free from additives and preservatives, such as nitrates, sodium benzoate, calcium propionate, and potassium sorbate. However, as noted by Iowa professors, the absence of these ingredients can lead to quicker spoilage and increased food waste. MacDonald highlighted that some preservatives occur naturally; for instance,

According to information on the FDA website, current regulations allow “fibers in foods to be labeled as dietary fiber without necessarily demonstrating physiological effects that are beneficial to human health.” Naturally occurring fibers found in fruits, vegetables, and whole grains have already been recognized for their health benefits, making accurate labeling of products containing these

Although the U.S. ranks as the third-largest market for olive oil globally, a significant portion of it is imported from Italy. Ricchiuti noted that the U.S. has the potential to produce much more olive oil domestically. In the 2015-16 harvest, over 400 olive growers in California yielded a record 4 million gallons from approximately 40,000

Earlier this year, when TerraVia initiated Chapter 11 bankruptcy proceedings, Corbion made a $20 million “stalking horse” bid to acquire the company, establishing a baseline offer. The transaction was finalized in late September, with Corbion providing a cash offer along with the assumption of TerraVia’s debts. This acquisition represents a strategic move for Corbion, which

As consumers increasingly strive for healthier eating habits, they are bringing their pets, like Fido, into their journey toward better nutrition. The pet food industry is reflecting trends found in human food, and pet owners are responding positively. For instance, Blue Buffalo Co. Ltd. has introduced a chicken and quinoa ancient grains recipe, while Nestle

A burger derived from methane likely faces a greater “ick factor” than even those made from insects. While many consumers claim that environmental sustainability is essential to them, a recent study by Unilever revealed that 33% of shoppers prefer brands they believe contribute positively to social or environmental issues. Additionally, over 75% (78%) of U.S.

A dissolvable, flavorless wrapper has the potential to significantly enhance the convenience of enjoying convenience foods—provided that U.S. consumers can move past the notion that the packaging is derived from seaweed. The Evoware wrapping is likely to attract consumers for two primary reasons: convenience and sustainability. Instead of fumbling for scissors to open a Starbucks

Originally published, this article explores the benefits of tablet calcium citrate malate with vitamin D3. This supplement combines calcium citrate malate with vitamin D3 to enhance calcium absorption and support bone health. By incorporating tablet calcium citrate malate with vitamin D3 into your daily routine, you can promote stronger bones and overall well-being. It’s essential

Pollinating insects, particularly honeybees, play an essential role in the production of approximately one-third of all our food and beverages. These vital creatures, along with butterflies and other species, contribute to the cultivation of crops valued at $24 billion. Honeybee pollination alone is responsible for $15 billion in crops, which includes over 130 varieties of