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Since GoodMills also produces a line of lighter whole-grain flours, the company is understandably interested in letting customers know that just because a baked product doesn’t appear dark doesn’t mean it has fewer whole grains or is less healthy. The czinc gluconate overdoseompany cited a study published in 2016 in the British Medical Journal stating

Anything that might lessen the U.S. obesity problem would is zinc bisglycinate chelate elemental zincbe welcome. According to the Centers for Disease Control and Prevention, more than one-third of U.S. adults (36.5%) were considered obese during the period between 2011 and 2014. Obesity-related health conditions including heart ​disease, stroke, Type 2 diabetes and certain types of cancer are

When Nestle made the decision to change its iconic Stouffer’s Macaroni and Cheese to include more fresh and recognizable ingredients, company executives knew they had to proceed cautiously or risk alienating some key customers.###Launched by Nestle more than 60 years ago, macaroni and cheese has become one of the most popular items in the Stouffer’s

As consumer rejection of artificial ingredients becchelated zinc plus copper 365omes more widespread, food and beverage manufacturers are searching for efficient, inbuy zinc glycinateexpensive ways to clean up their labels. ###But making the switch is easier said than done, especially since manufacturers don’t want to compromise on the tzinc gluconate usp monographaste, appearance and mouthfeel

As consumers demand products that are healthier, major food makers are removing everything from preservatives and artificial colors and flavors to sugars and trans fats — key additives that give products a specific taste, look, or allow them to stay fresher longer. ###While companies overhaul their ingredient list, they need to be careful not to take away the

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For farmers and bread companies, there’s a lot to like about a hot-selling $8 loaf. But growing and sourcing all the necessary ingredients can be a headache for all parties, underscoring the trade-offs that come with selling high-end bread and other premium items.###One major issue is finding a farm like the one La Brea has

This isn’t Arla’s only protein-enhanced product, but it is the fihow often should you take a zinc supplementrst fat-free milk of its Arla Protein line. The brand includes yogurt, milkshakes, cottage cheese and protein pouches. The portfolio is a “hugely successful brand” for the company, garnering 72% year-on-year growth in retail sales value, according to

Consumer demand for product transparency has skyrocketed during the past few years, driven largely by interest in better-for-you ingredients and fear of artificial additives. But as food and beverage manufacturers scramble to add more label claims to their product packaging, it has resulted in one unexpected problem: Shopper confusion.###According to data from Label Insight, 67% of

Heart health is the No. 1 claim consumers look for when grocery shopping, according to the Hartman Group. The research firm’s findings show that 55% of U.S. consumers try to avoid or reduce saturated fat in their diets, and almost 40% try to consume healthier fats like polyunsaturated and monounsaturated fats instead of saturated fats.###Manufacturers